Royal Range of California RR-8SU REQUIP

Description

Restaurant Range,gas,48",(4) 30000 BTU open burners000 BTU step-up open burners,manual controls,standard oven,12" x 12" cast iron grates,safety valve,stainless steel front,sides,valve cover,kickplate & 11" D high shelf,legs,294000 BTU,CSA Flame,CSA Star,NSF,Made in USA

Improve food production with the Royal Range of California, RR-8SU, Range, 48" Restaurant, Gas. This high-quality restaurant range is designed to enhance efficiency and performance in commercial kitchens. With four 30,000 BTU open burners and four 30,000 BTU step-up open burners, this range provides precise heat control for cooking a variety of dishes simultaneously. The manual controls allow chefs to easily adjust the heat levels to achieve perfect results every time. The standard oven is spacious and features a safety valve for added security. The 12" x 12" cast iron grates are durable and provide even heat distribution. Made in the USA, this range is built to withstand the demands of a busy restaurant kitchen. The stainless steel front, sides, valve cover, kickplate, and high shelf not only add a sleek and professional look but also ensure durability and easy cleaning. Trust the Royal Range of California, RR-8SU, Range, 48" Restaurant, Gas to elevate your restaurant's cooking capabilities.

Specifications

Depth (in)	31.5
Width (in)	48
Height (in)	56.5
Weight	810
Brand	Royal Range of California
Range Power Type	Gas
Range Control Type	manual controls
Range Material	stainless steel
Range Depth	under 12"
Range Number of Burners	4 Burners
Range Safety and Compliance	NSF
Product Type	Range
Range BTU	20,001 to 50,000 BTU