Royal Range of California RRB-36OB2 REQUIP

Description

Charbroiler/Hot Plate,gas,countertop,48",36" radiant broiler section & (2) open burners,manual controls with pilot,cast iron grates,stainless steel sides & front valve cover,4" legs,150000 BTU,CSA Star,CSA Flame,NSF,Made in USA

Minimum order quantity: 1 Item

Enhance meal service speed with the Royal Range of California, RRB-36OB2 Charbroiler/Hotplate. This gas countertop unit is designed for commercial restaurant use, offering a 36" radiant broiler section and two open burners. The manual controls with pilot ensure precise temperature adjustments, while the cast iron grates provide even heat distribution for perfect cooking results. The stainless steel sides and front valve cover not only add durability but also make cleaning a breeze. With a powerful 150,000 BTU output, this charbroiler/hotplate can handle high-volume cooking with ease. The 4" legs provide stability and allow for easy placement on any countertop. Made in the USA and certified by CSA Star, CSA Flame, and NSF, this Royal Range of California unit guarantees authenticity and quality. Upgrade your restaurant kitchen with this versatile and efficient charbroiler/hotplate.

Specifications

Height (in)	14
Depth (in)	30.5
Width (in)	48
Weight	480
Other Number of Burners	2 burners
Other Style	countertop
Other Features	Made in USA
Other Control Type	manual controls
Other BTU	100,001 to 150,000 BTU
Other Power Type	gas
Other Safety and Compliance	NSF, CSA Star, CSA Flame
Other Material	stainless steel
Product Type	Other